
Irish dancer to travel to World Championships in Dublin
Teagan Rossitto, granddaughter of Linda Parde of Syracuse, will be making her second consecutive trip to the World Championships in Dublin, Ireland, from April 13 to 20.
Teagan Rossitto, granddaughter of Linda Parde of Syracuse, will be making her second consecutive trip to the World Championships in Dublin, Ireland, from April 13 to 20.
Mrs. Johnson’s senior class at S-D-A High School wants to celebrate the people who live or work in Syracuse, Dunbar, Avoca, Burr, Otoe, and Unadilla who have made a difference in the lives of others.
The Avoca Town Hall Improvement Meeting was held Friday, March 14, at 8:30 a.m. at the Town Hall. Nadine Kreifels conducted the meeting attended by Jim and Joan Meyer, Bonnie Miller, Carlene Ostrander, Jenny Meyer, and Deb Dowling, Bonnie Miller was welcomed as a new member of the Town Hall Board.
Blue Star Mothers is asking for the public’s help in identifying veterans who have not yet received a healing and comforting Quilt of Valor.
First Monday: Syracuse Chamber of Commerce member meeting, Syracuse Library, 496 5th St., noon. (402) 269-3242.
Gayleen Eden will be turning 90 years old on April 7! There will be a card shower to help celebrate her birthday. Please send wishes to: Gayleen Eden, PO Box 94, Cook, NE 68329
Carol Rystrom of Lincoln celebrated her 90th birthday on March 23. Please join us in celebrating her with a card shower. Cards can be send to: 2244 Stockwell St., Lincoln, NE 68502.
The N.V. Helping Hands 4-H Club met for its reorganizational meeting on February 23, 2025 at 1:30 p.m. at the Cook Community Center. Officers were elected.
The Nemaha Natural Resources District Board of Directors met on Thursday, March 13, 2025.
Hello! I’m Barry Weber, the new, as of December, Livestock Systems Extension Educator for Nemaha, Richardson, Johnson, Pawnee, Gage, Jefferson, and Saline counties. I grew up outside of Friend on a farm with crops and cattle before I attended the University of Nebraska-Lincoln to study Animal Science. I returned to UNL to complete a master’s degree in Ruminant Nutrition. After working with a few different companies and having traveled around the country visiting all types of cattle operations, I’m happy to have landed back in southeast Nebraska.